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Link to Navy Speak - Navy Terms & Acronyms: Navy Speak
All Hands Magazine's full length documentary "Making a Sailor": This video follows four recruits through Boot Camp in the spring of 2018 who were assigned to DIV 229, an integrated division, which had PIR on 05/25/2018.
Boot Camp: Making a Sailor (Full Length Documentary - 2018)
Boot Camp: Behind the Scenes at RTC
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RESUMING LIVE PIR - 8/13/2021
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Please see changes to attending PIR in the PAGES column. The PAGES are located under the member icons on the right side.
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Visite esta página para explorar en su idioma las oportunidades de educación y carreras para sus hijos en el Navy. Navy.com
Okay, this discussion is for ANY NUKE Mom/wife/gf/partner/family member that has a recipe, tip or
real life experience with balls. Now, stop that! I'm talking about CAKE BALLS.
Feel free to add a link, favorite website, favorite list of liquors to use, pictures of projects, etc.
*****THIS IS ALL YOURS, SO HAVE FUN WITH IT!!!*****
Tags:
That would be awesome to make "cheesecake" balls, yum!!! I have heard they are awesome, though haven't tried to do them yet. I will be attempting the brownie pops soon, we love brownies in our house!
How did the wedding go? Can't wait to hear all about it!
I made Red Vevet with cream cheese frosting and German Chocolate with the frosting. I will have to say, German Chocolate gets my vote!! They are delish!! I don't see all the excitement for Red Velvet, but I make what the customer wants. I do have to taste them all so I know what they taste like. I have another order for chocolate for Saturday, a friends son's birthday. So, I will have half of Red Velvet, half of German Chocolate and then half of a chocolate cake left over..........................I think I am going to freeze them for the next orders. I can't be eating all this cake, the jeans are getting a bit snug already!
I have posted the pictures on my Facebook Fan Page, Sym's Chocolates. Take a look and tell me what you think! Thanks!
Ohh look what I just found! I was perusing Pioneer Woman's dessert recipes..... and found step by step pictures for making cake balls! I figured they were pretty simple, but she makes it seem like a breeze, and something all of you wonderful ladies can do, too! Here you go, enjoy -
http://thepioneerwoman.com/cooking/2008/10/cake-balls-halloween-style/
Thanks so much Mary, will be taking a peek when I have more time. They are easy to make, just time consuming!
hey mary, thanks for that link! I'm kind of a visual learner, and loved seeing step by step
pictures of the process!
I may have time to try them today... I'll let you know how it goes!
Well, this house is waaaayyyy too hot to do anymore. I did over 200 "Ribbon" sugar cookies for our local "Relay for Life" walk this weekend. I will be doing royal icing on them tomorrow and they will have two days to dry. We will be handing them out to the "Survivors" during their trek around the fairgrounds. It was about 86 in here by the time I was done. We have no A/C and I used two fans to keep as cool as I could. It is supposed to change tonight with rain and a cold front coming across. I sure hope so, I want to be able to do "Cake Pops" for the graduation parties we have this weekend as well. We have two Friday night, and along with the walk, we have two on Saturday afternoon. We will be going briefly to all of them.
Happy Hump Day to all!
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